Sticky Churro Treats are soft, ooey-gooey and super delicious! You will want to make them over and over again, luckily, they are so simple to make!
The holidays were made for churros, not the other way around. These Sticky Churro Treats taste just like churros dipped in dulce de leche sauce. Brown butter is the key to make this extra delicious, oh, and sweetened condensed milk.
In 15 minutes you can whip this up, it’s only 6 ingredients and chances are you might already have them on hand. This dessert is a festive treat that you can enjoy all year, actually. Make this and share with your family and friends, or not!
Enjoy!
Sticky Churro Treats
Ingredients
- ½ cup Butter
- ½ cup Sweetened Condensed Milk
- 12 oz. Mini Marshmallows
- 1 tsp Vanilla Extract
- 7½ cups Cinnamon Toast Crunch Cereal
- 1 cup Marshmallow Fluff
Instructions
- In a large pot, melt the butter on medium high heat. Let the butter brown and take on a nutty color.
- Add the sweetened condensed milk and stir until incorporated and bubbling.
- Add the marshmallows and vanilla. Stir frequently until the marshmallows are melted, about 3-4 minutes. Turn off the heat when the marshmallows are melted.
- Add the cereal, combine halfway with the hot mixture. Add the marshmallow fluff and fold it gently, leaving ribbons of fluff.
- Pour the mixture into a greased 9x13 baking pan. Spread it until even.Let cool to room temperature before cutting into squares and enjoying.