I love me a good charcuterie board.
I know us millennials have taken it to the extreme with all our different themed boards but… it’s just so fun. We can’t help ourselves!
So I created a Christmas Charcuterie board that was inspired by The Christmas Chronicles 2. There is a scene where Mrs. Clause whips up a dinner that consists of only fancy sweets and desserts. I wanted to do that too, on a smaller scale, and add some fruit in there too.
You can do this with your favorite sweets, homemade or store bought, and your favorite fruits. This is definitely something you should customize based on what you and your guests/ family likes.
You basically just need a large board and to load on all the goods.
I also made a marshmallow fluff cream cheese dip that is literally good with everything. I love it with the fruit and the gingersnaps I had on my board. This dip can do no wrong!
Christmas Charcuterie with Marshmallow Cream Cheese Dip
Equipment
- Serving board and ramekins
Ingredients
Marshmallow Cream Cheese Dip
- 1 pkg Cream Cheese softened
- 1 jar Marshmallow Fluff
- 1 cup Cool Whip
- Sprinkles
Sweets and fruits- anything you like!
- Pastries, cookies, cakes or brownies
- Strawberries, melons, berries, pineapples
- Pretzels, chocolates, candies
Instructions
- In a medium sized bowl, beat the softened cream cheese with a hand mixer until smooth.
- Add in the marshmallow fluff and beat until incorporated. Fold in the cool whip.
- Spoon into ramekins and top with sprinkles. Place on the serving board.
- Arrange the sweets however you like around the ramekins and make sure to fill in any empty spaces. You want to have a good variety for grazing.
- Set out and enjoy!
