Grilled Halloumi, Watermelon & Peach Skewers
A salty and sweet Summer treat!
Equipment
- 6-8 Metal or wooden skewers
Ingredients
- 12 Cubes of Halloumi
- 12 Cubes of Watermelon
- 12 Peach Slices
- 3 tbsp Olive Oil
- Garlic Salt & Pepper to taste
- Mint, Balsamic Glaze and Za'atar to garnish
Instructions
- Prepare the halloumi, watermelon and peaches.
- Make each skewer by alternating each ingredient on the skewer.
- Brush both sides with olive oil, garlic salt and pepper.
- Grill on high heat for about 3 minutes on each side, just until a nice grill mark appears.
- Garnish with fresh mint, balsamic glaze and za'atar (optional).