Christmas Charcuterie with Marshmallow Cream Cheese Dip
Why can't we have a dessert board for grazing?
Equipment
- Serving board and ramekins
Ingredients
Marshmallow Cream Cheese Dip
- 1 pkg Cream Cheese softened
- 1 jar Marshmallow Fluff
- 1 cup Cool Whip
- Sprinkles
Sweets and fruits- anything you like!
- Pastries, cookies, cakes or brownies
- Strawberries, melons, berries, pineapples
- Pretzels, chocolates, candies
Instructions
- In a medium sized bowl, beat the softened cream cheese with a hand mixer until smooth.
- Add in the marshmallow fluff and beat until incorporated. Fold in the cool whip.
- Spoon into ramekins and top with sprinkles. Place on the serving board.
- Arrange the sweets however you like around the ramekins and make sure to fill in any empty spaces. You want to have a good variety for grazing.
- Set out and enjoy!